OYSTERS & CHARDONNAY AT THREE STICKS WINES

Oysters & Chardonnay

Beginning April 15th, we are delighted to offer a new experience at the Adobe - Oysters & Chardonnay, in partnership with El Dorado Sonoma. Immerse your senses in the terroir and “merroir” (marine + terroir!) of the Sonoma Coast as one of our attentive wine educators guides you through a fun and educational flight of our single vineyard chardonnays, perfectly paired with three types of fresh oysters. This seasonal experience is offered through July 31st, 2022 and we require a minimum of 48 hours’ notice when booking your reservation.
Monday - Friday only. Limit 6 guests per reservation.
$75 per club member | $95 per non-club member
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Join Our Wine Club

Wine club membership offers unique benefits for our supporters to get the most out of our bi-annual releases in the spring and fall, with the opportunity to acquire additional wines throughout the year during our Rosé, Pinot Blanc, and Casteñada Releases.

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Adobe Experiences

Taste of Three Sticks

Taste of Three Sticks

Taste through a guided, educational flight of our estate chardonnays and pinot noirs. Learn about our historic Adobe home and our portfolio of Sonoma County vineyard sites during this private experience.

Complimentary for members | $70 non-member

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Taste of Three Sticks

Food & Wine Pairing

Our Food & Wine Pairing is a guided and educational experience of five estate wines paired perfectly with curated dishes in partnership with Chef James Nobel. Sunday through Friday only. Vegan and gluten-free options available. Now Accepting Reservations

$75 per member | $110 non-member

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Mariposa Member Private Lunch

Exclusively for our Mariposa members, a three-course meal that includes five perfectly paired wines. 4 person minimum. Monday through Friday only. Vegan and gluten-free options available upon request. 2 week notice required.

$150 per member | $200 non-member

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Taste of Three Sticks

Durell Excursion

Tour our estate Durell Vineyard on a Kabota ride overlooking Sonoma Valley and the vast riverbed vineyards below. Enjoy a tasting under the ancient oaks with a perfectly paired farm-fresh seasonal lunch by Chef James Nobel. Saturday & Sunday only. Limit 4 people. August - October.

$145 per member | $185 non-member

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Caviar & Chardonnay

Partnering with our friends at The Caviar Company on a luxurious way to treat yourself at the Adobe to tantalize your taste buds with distinct varieties of caviar, thoughtfully paired with our single-vineyard chardonnays. Returns November 2022, accepting bookings now.

$150 per member | $200 non-member

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Oysters & Chardonnay

Immerse your senses in the Sonoma Coast as a wine educator guides you through a fun and educational flight of our single vineyard chardonnays, perfectly paired with three types of fresh oysters. Monday - Friday. April - October.

$75 per member | $95 non-member

Request a Reservation