Wine Spectator’s California Chardonnay Tasting Report: Power & Finesse

Wine Spectator’s California Chardonnay Tasting Report: Power & Finesse Terroir-driven wines lead the charge to more refined and structured styles across the state By Kim Marcus. July 31, 2021 Issue California Chardonnay is decisively moving away from the days when big, buttery and oaky versions dominated the upper echelon of the market. The new generation of wines coming on the …

Paella & Pinot Blanc With Chef Armando Garcia

Paella & Pinot Blanc With Chef Armando Garcia Chef Armando Garcia of El Dorado Kitchen, located on the Sonoma Plaza (and next door to the Adobe!), invites us into his kitchen as he cooks up his famous paella recipe to complement our Durell Vineyard Pinot Blanc. Our 2018 Pinot Blanc has sold out, but the 2019 vintage will be released …

View Post

Three Sticks in the News: April 2021

Three Sticks in the News: April 2021 Three Sticks in the news: read all about it! April Unplug and Reconnect in Sonoma ValleyTravelZooApril 4, 2021 Randi Redmon Upcoming Events Aug 2 All day 2021 Fall Release (Wine Club) Aug 2 August 2 – August 15 Member Appreciation Aug 17 August 17 – September 17 2021 Fall Release Aug 24 5:00 pm …

View Post

Three Sticks in the News: March 2021

Three Sticks in the News: March 2021 Three Sticks in the news: read all about it! March   Unplug and Reconnect in Sonoma Valley TravelZooApril 4, 2021 Randi Redmon   Sonoma Is ‘Expanding the Definition’ of Great Chardonnay Wine EnthusiastMarch 16, 2021 Virginie Boone What Does ‘Dry Red Wine’ Mean? Wine EnthusiastMarch 16, 2021 Maria Hunt Black vintners getting broader …

View Post

Three Sticks in the News: February 2021

Three Sticks in the News: February 2021 Three Sticks in the news: read all about it! February The Spill: New board members and Valentine’s Day offeringsThe Sonoma Index-TribuneFeb 11, 2021 Anne Ernst Upcoming Events Aug 2 All day 2021 Fall Release (Wine Club) Aug 2 August 2 – August 15 Member Appreciation Aug 17 August 17 – September 17 2021 …

View Post

Three Sticks in the News: January 2021

Three Sticks in the News: January 2021 Three Sticks in the news: read all about it! January Wineries explore new ways to sell wine during the pandemicThe Sonoma Index-TribuneJan 28, 2021 Anne Ernst Uncovering the Roots of Napa and Sonoma’s Wine CountryAlluring Travel MagazineJan 26, 2021 Shelley Pittman Sonoma Valley Vintners & Growers Alliance Announces 2021 Board LeadershipWIN AdvisorJan 25, …

View Post

Three Sticks in the News: December 2020

Three Sticks in the News: December 2020 Three Sticks in the news: read all about it! December 6 Festive Ways to Connect Virtually During the HolidaysThe Spruce EatsDec 11, 2020 Kristin Braswell The Spill: Head High Wines brings Sonoma County wines at affordable priceSonoma-Index TribuneDec 3, Anne Ernst Upcoming Events Aug 2 All day 2021 Fall Release (Wine Club) Aug …

View Post

Three Sticks in the News: November 2020

Three Sticks in the News: November 2020 Three Sticks in the news: read all about it! November 2021 Rodeo Uncorked! International Wine Competition Winners AnnouncedWoodlands OnlineNov 19, 2020 Kelsey McCullough NEED AN ESCAPE? LET THIS ROAD-TRIP GUIDE TO CALIFORNIA SERVE AS INSPIRATIONCoveteurNov 4, 2020 Kristin Braswell Owners of Single Thread Restaurant Purchase Noci Farm in HealdsburgSonoma MagazineNov 20, 2020 Heather …

View Post

Pledge to Sustainability, Inclusivity, and Our Community

Pledge to Sustainability, Inclusivity, and Our Community At Three Sticks, we believe in the stewardship of land, vineyards, people, and history. Preserving the best of the past and innovating the future. We love Sonoma. It is our home and we are dedicated to enriching our community, touching lives through wine and community fellowship. We believe in action and have developed …

View Post

Group Virtual Tastings with Three Sticks Wines!

Plan your next corporate event, holiday party, or group gathering with a virtual experience with Three Sticks! Three Sticks Wines produces world-class pinot noir and chardonnay showcasing our exceptional estate vineyards, noninterventionist approach to winemaking, and meticulous grapegrowing. We farm in an earth-friendly and sustainable manner reflecting stewardship of our land, history, and community. We believe that table fellowship is …